So, you may or may not have noticed that I already have a recipe for Guinness, Jameson & Baileys cupcakes on the blog. This year I decided to change it up a bit and make a new, modified version of this crowd favorite. I would say it was definitely a success! I kept the cake the same – it’s aRead more

Every baker needs a great red velvet recipe in their arsenal. This is mine. I have tried at least 5 different red velvet recipes, but none of them can compare to this one. It is ridiculously moist (read: lots of oil, but hey, it’s called a treat for a reason) and has the perfect hint of chocolate. Combo it withRead more

Admittedly, I am going pretty overboard with candy canes this year. I’m sorry if you’re not as big of a fan as I am! Candy canes a) scream Christmas and b) are something that everyone has (or should have) around their house during the holidays. You can easily modify your favorite holiday recipe to add mint or candy canes. LuckyRead more

I saw these cupcakes more than 6 months ago and have been dreaming about making them ever since. I knew that the occasion had to be extra special for such a cute cupcake. Luckily, my mom’s birthday was last week so I had the perfect opportunity to make them! I know these cupcakes seem a little labor intensive with allRead more

Happy Harry Potter Day, everyone! I know there is a HUGE fan base for Harry Potter, so I wanted to do something special to commemorate the opening of the final Harry Potter movie. I saw these cupcakes months back and have been looking forward to trying them ever since! I haven’t been to the Wizarding World of Harry Potter, soRead more